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	<title>Cookin' With Roscoe - For Guys Who Like to Cook &#187; Beer</title>
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	<link>http://www.cookinwithroscoe.com</link>
	<description>Man Kitchen Culture "For guys who like to cook"</description>
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		<title>Roscoe&#8217;s Red Beans and Rice</title>
		<link>http://www.cookinwithroscoe.com/beer/roscoes-red-beans-rice</link>
		<comments>http://www.cookinwithroscoe.com/beer/roscoes-red-beans-rice#comments</comments>
		<pubDate>Thu, 18 Jun 2009 15:28:29 +0000</pubDate>
		<dc:creator>Roscoe</dc:creator>
				<category><![CDATA[Beer]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Poker Food]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Sausage]]></category>
		<category><![CDATA[Sports Parties]]></category>
		<category><![CDATA[Vegatables]]></category>

		<guid isPermaLink="false">http://www.cookinwithroscoe.com/?p=732</guid>
		<description><![CDATA[Ingredients:
1 bag small red beans (16 oz.)
1 red onion &#8211; chopped
1 red pepper &#8211; chopped
3-5 cloves garlic &#8211; chopped
Beer or broth or beer and broth (enough to cover your beans)
olive oil, Worcestershire, Cholula
1 ham hock
1 link kielbasa (or your favorite sausage, or use a mixture of sausages)
Salt and pepper; smoked paprika, ancho, bacon salt, other [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Roscoe&#8217;s Hot Dog Extravaganza</title>
		<link>http://www.cookinwithroscoe.com/cooking-for-men/roscoes-hot-dog-extravaganza</link>
		<comments>http://www.cookinwithroscoe.com/cooking-for-men/roscoes-hot-dog-extravaganza#comments</comments>
		<pubDate>Sat, 23 May 2009 16:08:14 +0000</pubDate>
		<dc:creator>Roscoe</dc:creator>
				<category><![CDATA[Beer]]></category>
		<category><![CDATA[Cooking For Men]]></category>
		<category><![CDATA[Grill]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Poker Food]]></category>
		<category><![CDATA[Pork]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Sausage]]></category>
		<category><![CDATA[Sports Parties]]></category>

		<guid isPermaLink="false">http://www.cookinwithroscoe.com/?p=591</guid>
		<description><![CDATA[
Ingredients:
12 dogs (at least) &#8211; preferably Kowalski Stadium Kielbasas or Eckrich Little Kielbasas
Good rolls &#8211; scooped
1 red onion &#8211; chopped or sliced
4-5 cloves garlic &#8211; chopped
olive oil
Worcestershire
Cholula
salt and pepper
1 big pot
Hot Dogs ARE America
Americans eat more hot dogs on holidays like Memorial Day and Fourth of July than any other food. Why? Because we love [...]]]></description>
		<wfw:commentRss>http://www.cookinwithroscoe.com/cooking-for-men/roscoes-hot-dog-extravaganza/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Shark Bait Wins Recipe Of The Month!</title>
		<link>http://www.cookinwithroscoe.com/cooking-for-men/shark-bait-wins-recipe-month</link>
		<comments>http://www.cookinwithroscoe.com/cooking-for-men/shark-bait-wins-recipe-month#comments</comments>
		<pubDate>Tue, 28 Apr 2009 13:20:16 +0000</pubDate>
		<dc:creator>Roscoe</dc:creator>
				<category><![CDATA[Beer]]></category>
		<category><![CDATA[Cooking For Men]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Poker Food]]></category>
		<category><![CDATA[Sports Parties]]></category>

		<guid isPermaLink="false">http://www.cookinwithroscoe.com/?p=510</guid>
		<description><![CDATA[Chef Boy First To Win!
Yes, it&#8217;s official. After hundreds of submissions, thousands of hours in the Club Roscoe Test Kitchens, Chef Boy&#8217;s recipe for brisket, affectionately called &#8220;Shark Bait&#8221; for it&#8217;s indication of size (big), and it&#8217;s tendency to attract carnivores.
The Sauce Makes It
No offense to any brisket lovers out there, but we didn&#8217;t think [...]]]></description>
		<wfw:commentRss>http://www.cookinwithroscoe.com/cooking-for-men/shark-bait-wins-recipe-month/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Roscoe&#8217;s Roasted Chicken &#8211; The Alternative Recipe</title>
		<link>http://www.cookinwithroscoe.com/cooking-for-men/roscoes-roasted-chicken-alternative-recipe</link>
		<comments>http://www.cookinwithroscoe.com/cooking-for-men/roscoes-roasted-chicken-alternative-recipe#comments</comments>
		<pubDate>Fri, 03 Apr 2009 17:02:12 +0000</pubDate>
		<dc:creator>Roscoe</dc:creator>
				<category><![CDATA[Beer]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Cooking For Men]]></category>
		<category><![CDATA[Poker Food]]></category>
		<category><![CDATA[Sports Parties]]></category>

		<guid isPermaLink="false">http://www.cookinwithroscoe.com/?p=448</guid>
		<description><![CDATA[


You&#8217;re in the mood for chicken (hey, it happens). And you just happen to have a chicken on hand, and you think &#8211; Beer Can Chicken! So you go to the fridge, pull out the chicken, and a bottle of beer&#8230; wait, you need a can! You rummage around the fridge&#8230; no can of beer. [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Roscoe&#8217;s 1 Beer Chunky/Spicey Guacamole Recipe</title>
		<link>http://www.cookinwithroscoe.com/beer/roscoes-1-beer-chunkyspicey-guacamole-recipe</link>
		<comments>http://www.cookinwithroscoe.com/beer/roscoes-1-beer-chunkyspicey-guacamole-recipe#comments</comments>
		<pubDate>Wed, 25 Mar 2009 16:23:08 +0000</pubDate>
		<dc:creator>Roscoe</dc:creator>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Beer]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Poker Food]]></category>
		<category><![CDATA[Sports Parties]]></category>
		<category><![CDATA[Vegatables]]></category>

		<guid isPermaLink="false">http://www.cookinwithroscoe.com/?p=415</guid>
		<description><![CDATA[It all starts with a beer (preferably Mexican). Crack it open, take a sip, begin:
2-3 ripe avocados (soft but not mushy)
2-3 garlic cloves (minced)
green onion (chopped fine)
red onion (chopped fine)
tomato (1/4 -1/2) (seeded and chopped)
cilantro (a few chopped sprinkles)
salsa
salt
pepper
smoked paprika
chopped jalapenos (optional)
cayenne (optional)
lime
Cholula
2 steak knives
1 spoon
Fate Steps In
It&#8217;s just a friendly neighborhood Mexican restaurant called [...]]]></description>
		<wfw:commentRss>http://www.cookinwithroscoe.com/beer/roscoes-1-beer-chunkyspicey-guacamole-recipe/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>The Roscoe &#8211; The Best Corned Beef Sandwich Recipe</title>
		<link>http://www.cookinwithroscoe.com/sandwich/the-roscoe-the-best-corned-beef-sandwich-recipe</link>
		<comments>http://www.cookinwithroscoe.com/sandwich/the-roscoe-the-best-corned-beef-sandwich-recipe#comments</comments>
		<pubDate>Mon, 16 Mar 2009 17:34:14 +0000</pubDate>
		<dc:creator>Roscoe</dc:creator>
				<category><![CDATA[Beer]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Poker Food]]></category>
		<category><![CDATA[Sandwich]]></category>
		<category><![CDATA[Sports Parties]]></category>

		<guid isPermaLink="false">http://www.cookinwithroscoe.com/?p=385</guid>
		<description><![CDATA[
You&#8217;ve heard of the Reuben. Well, this is the Roscoe. You&#8217;ll probably see it on menus across the country from now on.
Ingredients:
Corned Beef &#8211; it all starts here. Get a medium hunk of meat &#8211; 3-4 lbs. &#8211; from your butcher or grocer.
Roscoe&#8217;s Red Cabbage &#8211; see Roscoe&#8217;s Polish Burger for the recipe &#8211; this [...]]]></description>
		<wfw:commentRss>http://www.cookinwithroscoe.com/sandwich/the-roscoe-the-best-corned-beef-sandwich-recipe/feed</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Beer Style of the Moment: Scotch Ale</title>
		<link>http://www.cookinwithroscoe.com/beer/beer-style-of-the-moment-scotch-ale</link>
		<comments>http://www.cookinwithroscoe.com/beer/beer-style-of-the-moment-scotch-ale#comments</comments>
		<pubDate>Fri, 16 Jan 2009 20:29:06 +0000</pubDate>
		<dc:creator>Beer Doctor</dc:creator>
				<category><![CDATA[Beer]]></category>

		<guid isPermaLink="false">http://www.cookinwithroscoe.com/?p=152</guid>
		<description><![CDATA[People often ask me, &#8220;Jon, what&#8217;s your favorite beer?&#8221;
I politely smile and respond, &#8220;Whatever I&#8217;m drinking at the moment.&#8221;
What better way to grease the wheels of barbecue than with a pint of deliciously rich Scotch Ale. People have been talking about beer and food pairings for years now, though certain styles tend to be neglected [...]]]></description>
		<wfw:commentRss>http://www.cookinwithroscoe.com/beer/beer-style-of-the-moment-scotch-ale/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>An Introduction to Better Beer</title>
		<link>http://www.cookinwithroscoe.com/beer/an-introduction-to-better-beer</link>
		<comments>http://www.cookinwithroscoe.com/beer/an-introduction-to-better-beer#comments</comments>
		<pubDate>Thu, 15 Jan 2009 20:06:53 +0000</pubDate>
		<dc:creator>Beer Doctor</dc:creator>
				<category><![CDATA[Beer]]></category>

		<guid isPermaLink="false">http://www.cookinwithroscoe.com/?p=148</guid>
		<description><![CDATA[&#8220;I don&#8217;t like beer.&#8221;
How many times have you heard those four filthy words uttered? I lost count years ago. The sad thing is, many people actually believe that they don&#8217;t like beer! Chances are, these poor souls have yet to be introduced to Better Beers, unique beverages of character and distinction that are actually worthy [...]]]></description>
		<wfw:commentRss>http://www.cookinwithroscoe.com/beer/an-introduction-to-better-beer/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>The Ultimate Sausage Pot &#8211; Not A Recipe, A Way Of Life</title>
		<link>http://www.cookinwithroscoe.com/beer/the-ultimate-sausage-pot</link>
		<comments>http://www.cookinwithroscoe.com/beer/the-ultimate-sausage-pot#comments</comments>
		<pubDate>Tue, 13 Jan 2009 21:46:02 +0000</pubDate>
		<dc:creator>Roscoe</dc:creator>
				<category><![CDATA[Beer]]></category>
		<category><![CDATA[Meat]]></category>
		<category><![CDATA[Poker Food]]></category>
		<category><![CDATA[Sausage]]></category>
		<category><![CDATA[Sports Parties]]></category>

		<guid isPermaLink="false">http://www.cookinwithroscoe.com/?p=117</guid>
		<description><![CDATA[THE ULTIMATE SAUSAGE POT
Okay, you&#8217;ve got a bunch of guys coming over for the game &#8211; poker game, football game, Final Four, game 7 of the World Series, whatever. What&#8217;s better than a big pot of everyone&#8217;s favorite sausage? Cooked in onions, and bacon, and sauerkraut, and&#8230; beer. That&#8217;s right, we&#8217;re cooking with beer here, [...]]]></description>
		<wfw:commentRss>http://www.cookinwithroscoe.com/beer/the-ultimate-sausage-pot/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Super Bowl Sunday</title>
		<link>http://www.cookinwithroscoe.com/beer/super-bowl-sunday</link>
		<comments>http://www.cookinwithroscoe.com/beer/super-bowl-sunday#comments</comments>
		<pubDate>Tue, 13 Jan 2009 21:07:26 +0000</pubDate>
		<dc:creator>Roscoe</dc:creator>
				<category><![CDATA[Beer]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Sports Parties]]></category>

		<guid isPermaLink="false">http://www.cookinwithroscoe.com/?p=103</guid>
		<description><![CDATA[BIGGER THAN CHRISTMAS? MAYBE SO
Quite possibly the greatest event of the year for guys, good food is a must. Mandatory. No question about it. And even though more pizza is sold and delivered on this day than any other, Roscoe believes in cooking up something special for this holy day. Even if it&#8217;s a pot [...]]]></description>
		<wfw:commentRss>http://www.cookinwithroscoe.com/beer/super-bowl-sunday/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
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